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A leader in the quick service segment of food, McDonald's is characterized by the quality of its products and service.
McDonald's is the largest and best known companies of quick service restaurants worldwide. Present in 117 countries, the network has more than 32,000 restaurants, where employees work 1.6 million daily feeding more than 50 million customers.
In Mexico, the network is operated since 2007 by Arcos Dorados, master franchisee of the McDonald's brand in Latin America. The company operates in the country since 1985, winning new customers every day.
McDonald's Mexico receives more than 200 million consumers per year pass through the network of restaurants throughout the country. Thanks to that, Mexico is one of the largest markets in Latin America Corporation.
It currently has more than 500 outlets, including restaurants, desserts and McCafé in 83 cities of the 31 Mexican states and the Federal District. The company employs more than 11,500 people.
It is no coincidence that McDonald's is now a recognized core training, in which young people are exposed to constant training, focused on the technical, the sense of commitment to the business and values like teamwork and social responsibility . This has led us to be recognized on many occasions and by different institutions as one of the best places to work in Mexico.
With 85% of our supplies coming from Mexican suppliers, burgers, side dishes and drinks that make up the product line of McDonald's are internationally recognized by the characteristic pattern of brand quality.
From the carefully selected ingredients to the speed and courtesy in the service, the cleanliness of the facilities to care with the decoration of the environment, everything is designed to provide an experience tasty, nutritious and pleasant in every way, which is unique market.
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